Veal tenderloin tartare with croissant & béarnaise sauce

1350.00
Beef tenderloin tartare, toasted croissant, Béarnaise sauce.

Nutritional value:
  • Protein, g – 29.99
  • Fat, g – 45.47
  • Carbohydrates, g – 25.27
  • Calories, kcal – 621.6